Culinary Training 11/12 / Foods and Nutrition 11/12 / teachertong

Fraser Heights Student Food Blogs

Students were assigned a summative project for the last month of semester: explore one topic of of your interest within food and create dishes that reflect that interest. I was impressed by the variety of methods students used to represent their learning during the process of creating these dishes. These methods ranged from booklets to videos to blogs to presentations. Here are some of the blogs that were created!

Andrew & Anjelo

Cindy, Winki, & Melissa

Shaelyn & Siara




Nikki & Tommy


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